Thanks to our modern, high-tech, and efficient facility, we are able to offer our customers high-quality products at reasonable prices. Ensuring a hygienic and modern production environment, we meticulously follow every stage of production with discipline and care, implementing detailed control, prevention, and correction procedures. Through automation systems in our facility, all operational processes are constantly monitored.
Trust, one of the fundamental values of our company, lies at the heart of our business approach. Building strong relationships with our partners creates a trust-based work environment, which is the key to our success. In these relationships based on trust, we commit to maintaining the highest standards of quality and food safety.
Our Quality and Food Safety Policy reflects our commitment to full compliance with legal, regulatory, and customer-defined quality and food safety standards. We are committed to ensuring that the products we deliver to our customers are always of the highest quality and reliability.
We strive to access the most qualified information regarding food safety in all our flour productions. This information will be accessible throughout the food chain, from our customers to our suppliers, and to all organizations affected or influencing our products, including legal and regulatory bodies.
The absence of imitation and adulteration in our products, from raw material to the final product, is part of our commitment to providing our customers with reliable and authentic products. Furthermore, we continue to strengthen our commitment to food defense by taking preventive actions.
We continuously improve our management system to maintain customer satisfaction and enhance the effectiveness of our quality and food safety management system. To achieve this, we ensure that all our employees are trained and equipped to contribute to continuous improvement by understanding and fulfilling the requirements of this policy.
We strive to enhance our quality and food safety culture with employees who can identify, manage, and take preventive measures against food safety hazards. As a result, we commit to maintaining our leading position in the industry by consistently delivering the highest quality and reliable food products.
Protein %9.5 minimum
Gluten %22 minimum
Ash %0.65 maximum
Moisture %14 maximum
Protein %13 minimum
Gluten %31 minimum
Ash %0,58 maximum
Moisture %14 maximum
Protein %12,5 minimum
Gluten %30 minimum
Ash %0,58 maximum
Moisture %14 maximum
Protein %12,5 minimum
Gluten %30 minimum
Ash %60 maximum
Moisture %14 maximum
Protein %11 minimum
Gluten %27 minimum
Ash %60 maximum
Moisture %14 maximum
Protein %13,5 minimum
Gluten %32 minimum
Ash %0,55 maximum
Moisture %14 maximum
Protein %11,5 minimum
Gluten %27 minimum
Ash %0,65 maximum
Moisture %14 maximum
Protein %13 minimum
Gluten %32 minimum
Ash %0,55 maximum
Moisture %14 maximum
Protein %10.5 minimum
Gluten %25 minimum
Ash %0,65 maximum
Moisture %14 maximum
ÜÇ-EL Flour Factory is a reliable institution that has been operating for half a century, conducting business in 40 different countries worldwide, with over 500 customers and more than 60 suppliers. In addition to serving as a global supplier of flour, it also engages in grain trading. Our company adds value to the products it trades. Among these products are wheat, sunflower, and various agricultural commodities.
In addition to Asia, America, South America, Africa, and the Middle East, it also has a customer base in exotic regions such as Comoros and the Philippines.
